Elle & Vire

Un Pur Plaisir

Elle & Vire International is a French producer of quality dairy products. Present in more than 120 countries, the company offers a wide range of top quality products adapted to both retail and food service sectors (milks, creams, butters, long-life dairy desserts and cheeses).
Elle & Vire combines tradition and innovation in its healthy and natural dairy products which are suited to modern habits of consumption and use. Over the years, it has grown massively both on international and national grounds, and it has settled as one of the premium dairy imported brands of the Lebanese market.
www.elle-et-vire.com
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CREAMS
Excellence Whipping Cream

Excellence Whipping Cream

The Excellence Whipping Cream adds incomparable flavor and richness to your desserts. It is perfect for piping, can be used in all sorts of desserts and provides excellent whipping results.

Excellence Cooking Cream

Excellence Cooking Cream

The Excellence Cooking Cream has technical qualities that meet the requirements of the most demanding chefs. High in fat, it brings out even the most subtle aromas and flavors. Its low reduction rate is an economic advantage.

Advantage Cooking

Advantage Cooking

The Advantage Cooking Cream is both light and creamy, and is ideal for using in cooking, or cold in dressings. Stable over time in a bain-marie, it is ideal for buffets and catering. Low fat and economical.

Creams 20 cl

Creams 20 cl

Whipping Cream: Rich and creamy, ideal for use in both hot and cold dishes. Cooking Cream: Designed for use in all kinds of hot dishes. It adds richness to all your recipes.

Light Creams 20 cl

Light Creams 20 cl

Light Cream: Provides all the pleasure of cream with only 12% fat. It is ideal for all sweet and savory dishes, both hot and cold. Can be easily incorporated into all your dishes, with only 3% fat. Extra Light: Can be easily incorporated into all your dishes, with only 4% fat.

Whipped Creams

Whipped Creams

Creams in 250 cl pressurized canisters are ideal for creating an instant Chantilly cream that is deliciously light and holds up perfectly.

Mascarpone

Mascarpone

Thanks to its semi-thick texture, Elle & Vire Mascarpone is smooth and consistent. It can be whipped directly with the eggs and the cream which is a tie saver.

DESSERTS
Dairy Desserts 0%

Dairy Desserts 0%

The range of Dairy Desserts 0% consists of 5 varieties: strawberry, prune, green apple, blueberry and cranberry. This dessert, rich in fruit and natural fiber, promotes a healthy balance of intestinal bacteria. Its light, creamy texture makes for guilt-free indulgence.

Crème Desserts

Crème Desserts

The range of 125 g Crèmes Dessert consists of 6 flavors: chocolate, vanilla, caramel, praline, coffee and pistachio. This typically French specialty, made with whole milk, is ideal as a dessert or an after-school snack. Its creamy texture is enjoyed by adults and children alike.

Dairy Deserts With Fruits

Dairy Deserts With Fruits

The range of Dairy Desserts with Fruit consists of 9 varieties: pineapple, mango, peach & passion fruit, apricot, forest fruits, cherry, strawberry, blackcurrant and lychee. This dessert is made with fresh milk and real fruit pieces

Dairy Dessert YAGGO

Dairy Dessert YAGGO

The range of Dairy Desserts YAGGO consists of four varieties: strawberry, banana, raspberry and apricot. Its creamy texture with no-bits fruit puree is perfect for children. YAGGO is a source of calcium, necessary for growth.

YAGGO Choco Spread

YAGGO Choco Spread

YAGGO choco spread a healthy, gourmet alternative to traditional chocolate spreads: Made with high-quality milk and chocolate, they are ideal as part of breakfast or a teatime snack. Two references: Choco-Milk

YAGGO

YAGGO

The YAGGO range of milk drinks consists of three varieties: strawberry, vanilla and chocolate. Its innovative and highly portable packaging is ideal for children. YAGGO drink is a source of calcium, which is excellent for growth

BUTTERS
French Butter

French Butter

The French Butter, unsalted or salted, is ideal for spreading or cooking. Elle & Vire has used all its savoir-faire to create a great butter.

Extra Dry Butter

Extra Dry Butter

The Extra Dry Butter combines fine flavor with high technical performance. It is remarkably supple when used for making puff pastry

Gourmet Butter

Gourmet Butter

Elle & Vire Gourmet Butter is ideal simply for table use, as well as in cooking and patisserie. - 500g roll

Micro-Cups

Micro-Cups

Cups Butters are easy to spread and meet the strictest hygiene standards.

Micro-Portions

Micro-Portions

The Micro-Portion Butters are flavorsome and easy to use, ideal for table service, breakfast, etc.

Soft & Light range

Soft & Light range

The Soft & Light Butter, 50% fat free, and Extra Light, 75% fat free, are lower fat butters suitable for cooking delicious, low-fat dishes or for spreading. They are ideal for all gourmets who want to keep an eye on their weight.

CHEESES
Original American Cream Cheese

Original American Cream Cheese

The Original American Cream Cheese has been made to a traditional American recipe since 1935. Exists in a Regular version, for a firm, creamy texture ideal for making New York Cheesecakes.