Chabot established its name in the wines and spirits trade in 1828. Based in the rolling hills of Gascony in the village of Labastide d’Armagnac, the family produced the wine necessary to the distillation of Armagnac.
In 1963, Chabot’s first foray into bringing Armagnac from France to the rest of the world.
Today, Chabot distributes to 96 countries across the globe.
Today, Chabot distributes to 96 countries across the globe.